Assessing genetic resources of summer truffle in Slovakia
نویسندگان
چکیده
منابع مشابه
Microbial Safety of Black Summer Truffle Collected from Sicily and Umbria Regions, Italy
Background: Tuber aestivum Vittad., known as black summer truffle, represents high-value food especially used as garnishment in nouvelle cuisine. The aim of this study was to investigate on the viable microbial populations associated with T. aestivum ascomata collected in different sites of Sicily and one locality of Umbria (Italy). Methods: The ripe ascomata of black summer truffles were coll...
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ژورنال
عنوان ژورنال: Acta Mycologica
سال: 2013
ISSN: 2353-074X
DOI: 10.5586/am.2012.023